Product Detail

Domestic Pressure Cooker

product Domestic Pressure Cooker

certification BIS ISI Certification

Standard IS 2347:2017

description A domestic pressure cooker is a culinary tool designed to utilize steam pressure to swiftly and effectively prepare meals. It is made up of a rubber gasket, a pressure release valve, and a robust, sealed vessel with a locking lid. The standard volume of a pressure cooker is between 1 and 22 liters. Household pressure cookers are significant because they may help prepare meals in a flexible and sustainable way, promote healthy cooking, and save time, energy, and money. To meet diverse cooking demands, they come in a range of sizes and shapes.

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