Product Detail

Skimmed milk-powder, standard grade

product Skimmed milk-powder, standard grade

certification BIS ISI Certification

Standard IS 13334 (Part-1): 2014

description A dairy product called skimmed milk powder is created by eliminating fat from milk. It is made by drying the liquid that remains after the majority of the water in the skim milk evaporates, turning it into a fine powder. A practical and long-lasting source of milk solids for a variety of culinary and beverage applications is skimmed milk powder. It can be used as an ingredient in the production of dairy products, baked goods, and other food items, or it can be reconstituted with water to form liquid skim milk. Because of its low fat content, skim milk powder is frequently used in products that need to have their fat content managed or for dietary purposes.

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